A few weeks ago, Pauline, the owner of Bloom Restaurant and Café Frappé at the Monnaie de Paris, invited us to rethink the decor of her guesthouse, Domaine de Malassise. With this project, she is taking a bold step toward uniting event hosting, catering, and food production in a single space.

Our mission? To bring warmth to the guesthouse, reimagine the spaces, and furnish them with pieces that tell a story. More details coming soon!